The start along Naito! |
Honestly, if anything held me back, it was my legs. Thursday we went on a 6 mile run AND a 5.5 mile hike and then Friday we went on another hike through Ape Cave. About four miles there, but a lot of bouldering. My legs felt pretty worn Saturday, a day on which we did nothing, and they were still a little tired by the time the race rolled around Sunday. Not terribly so, but I may have been able to do teeny tiny bit quicker on fresh legs.
Again, this race would be a good benchmark for my current fitness level. I keep thinking I'm about to turn it up but then never do. I need to get some more races on the schedule. The weather appears to have finally turned in my favor (70 and sunny any day of the week over 45 and cloudy), so hopefully I can actually start doing some speedwork or something. I don't have any ambitious goals or anything, I think I'll just want to beat my MCM time this fall, but I need to actually, you know, do something, in order to make that happen.
RACE MORNING
Thankfully this race wasn't ridiculously early, kicking off at 8:45am. We left the house shortly before 8am, so I was able to sleep into about 7:30am before throwing on some clothes and chugging a mug of coffee. I drove us downtown and parked in my standard Smart Park garage. That thing is like 8 blocks or less from everything! We approached Waterfront Park and marveled at the amount of people bustling about. This was a major production!
In usual Thomas fashion, I didn't want to be there too early, so we got there with about 25 minutes until the gun went off. We walked toward the bag check and there was the LONGEST LINE. Dammit! Did I mess up? Were we going to be stuck behind a bunch of walkers? Luckily, that line went amazingly fast. We checked our bag and still had about 15 minutes to go. With that, we wandered toward the start line and settled into the appropriate pace group of under eight minutes per mile.
THE RACE
It was fun starting on Naito Parkway and not doing a giant out and back or a run up Barbur. Instead, we quickly turned west into the city and run through "scenic" Old Town/Chinatown. The people around me seemed to be going the right pace so I didn't have to weave very much despite there being a decent amount of people. A couple slowdowns, but nothing tragic. My goal was under 8:00/mile and I knew there was that giant bridge climb, so I was trying to target my miles around 7:50. If I could do that for the other five miles, then I could go 8:45 on the hill and still be at 7:59/mile.
My first mile hit in 7:53. Just about perfect. Despite not having done a 10k in a while, I felt like I paced myself correctly. For whatever reason, I can judge my 5k/10k/15k/half paces pretty well. Instinctual for me. Long story short, I settled into the correct pace and it felt like a 10k should. Challenging, not really comfortable, but sustainable for six miles.
Certified finishers. |
After the climb, we got the downhill portion, and I knew I would want to take advantage of this and get a cushion of time for later on in the race. My pace on the third mile was 7:28 and honestly I was a little disappointed. I was hoping to go a little faster, but hey, I was still ahead of schedule. After we exited the bridge, we did a bunch of random streets in the industrial area around the Widmer plant and Interstate Avenue. Not very scenic, a couple tiny hills and downhills, not much to write home about. 7:38 fourth mile.
Eventually we wound our way out of that area and onto Interstate Avenue heading south. Major Portland Marathon flashbacks. That is about mile 23 and the site of many painful memories for me. Luckily, feeling much better this time around! 7:55 mile five. Crap. Can't quite make up the uphill on the downhill on these rollers. Still ahead of schedule but getting close. Need to finish strong. Over the Steel Bridge. I can see the finish line. That was all the visual I needed after an 8:05 mile six (oops!). 7:10/mile on that last .22 coming home.
AFTER PARTY
The after party beer festival. |
Part of the draw for this race was the beer festival afterwards; hence, the "to Brews" part of the name. Everybody got 10 "tasting tickets" and then there were about a dozen breweries set up showing off their product. 1 ticket got you a 4oz taste, while 4 tickets got your whole cup filled up. The lines were already off the wall for these places, so I was set on full beers. The first we tasted as a dunkelweizen, usually one of my favorites, but this rendition from West Coast Grocery was just so-so. We then were able to taste whiskeys from Westward Whiskey for two tickets. These were delicious and very interesting to try! Our final four tickets went to another beer, this one an IPA from Laurelwood. Yummy!
With that, we headed home for a day of doing nothing and gluttony. Well earned!
Official Results: 49:35, 7:59/mile. 163/1831 overall, 119/726 male, 25/138 M30-34.
No comments:
Post a Comment